• for the salmon I combined 2tbs toasted sesame oil
1 tsp honey
1/2 juice of clementine
1/2 tsp garlic powder
a bit of salt. Brush this mix on top of your salmon cook in a pan flesh down for about 6-8 minutes (depending how you like it ) • cut up in little squares one English cucumber and 1 small red pepper
add 2 tbs rice vinegar
juice 1/2 lemon
1/2 tsp sesame oil
and salt
that’s your garnish. • for the cauliflower rice just cook it in a 1 tsp sesame oil and 1 tsp vegan butter
keep it simple since salmon and cucumber salad are so flavorful. Enjoy