Easy Pizza Dough Recipe
Ingredients
- 400 gms whole wheat flour
- 50 gms bombay rawa / fine semolina
- 380 gms water
- 1 tsp honey
- 1.5 tsp dry yeast
- 1 tsp dry oregano
- 60 ml olive oil
- bombay rawa / fine semolina
Preparation
Warm the water to 35 degrees c, (till the water warms ur finger) add the yeast and honey. Allow the yeast to activate for about 15 min
Serve the flour onto a work surface, add semolina, salt and make a well
Add the yeast slurry, oregano and knead till the dough comes together
Add 60 ml olive oil and knead to form a smooth dough
Divide the dough into 6 portions
Cover the dough and allow to double in size
Dust some semolina on the work surface
Place a ball of dough and dust with semolina
Roll out into a 12 inch round
Top the pizza with tomato sauce, cheese and toppings of choice
Season with salt and pepper
Bake in a pre heated oven at 275 degrees c on the bottom layer for 15 minutes to enable the base to crisp up and till the edges are brown and the cheese has melted