Oatmeal Bowl with Bananas, Pomegranate, Chocolate, and Cookies
Ingredients
- 50 g whole grain rolled oats
- 250 ml water or milk of choice
- pinch of salt
- 1 tablespoon cinnamon
- bananas
- cinnamon cookie
- pomegranate
- cacao powder star
- dark chocolate
Preparation
Mix 50 g whole grain rolled oats with 250 ml water or milk of choice and a pinch of salt.
Cook the mixture in a pan until all liquid is absorbed.
Mix the cooked oatmeal with 1 tablespoon of cinnamon.
Transfer the oatmeal to a bowl.
Top with bananas, a cinnamon cookie, pomegranate, cacao powder star, and dark chocolate.
