Turmeric Spiced Latte with Almond Milk
Ingredients
- 1 cup almond milk
- 1/2 tsp turmeric
- 1/2 tsp pumpkin pie spice
- 1/4 tsp ground cinnamon
- 1/4 tsp ground ginger
- 1 tbsp maple syrup
- 1/2 tbsp coconut oil
- dash of vanilla extract
Preparation
Heat almond milk on the stove-top over medium heat until warm, but do not boil.
Add the warm milk to the blender along with the rest of the ingredients.
Blend until smooth.
Serve with a sprinkle of cinnamon or pumpkin pie spice on top.
