Chocolate Banana Nice Cream Pops
Ingredients
- bananas
- dark chocolate
Toppings
- coconut
- nuts
- granola
- bee pollen
- seeds
Preparation
Peel and cut your bananas in half.
Place them on a sheet of baking paper in a plate or tray and put wooden sticks in them.
Melt some dark chocolate in the microwave.
Dip them in the chocolate and sprinkle some toppings.
Put them into the freezer for at least half an hour.
