‌

Protein Packed Crunchy Pistachio Bars

Name: Protein Packed Crunchy Pistachio Bars
Ingredients: 140g salted pistachios; 2 tbsp honey or maple syrup; 2 cardamom pods, powdered (optional); 89g dark chocolate

BakingMake-aheadQuick & EasyAppetizers & SnacksDessertsKid-friendlyHealthy snacksSnackOvenNuts

‌

Meghna’s Food Magic

314 recipes

Ingredients

140g salted pistachios
2 tbsp honey or maple syrup
2 cardamom pods, powdered (optional)

Chocolate coating

89g dark chocolate

Preparation

Preheat your oven to 180°C (350°F).
In a mixing bowl, combine the pistachios, honey or maple syrup, and cardamom powder. Mix everything well.
Press the pistachio mixture firmly into a silicone mold.
Bake for 12-15 minutes.
Remove from the oven and let the bars cool completely in the mold before de-molding.
Once cooled, melt your favorite dark chocolate and dip the bars. Let the chocolate set, then enjoy!