Easy Vegan Tofu Bacon Strips
Ingredients
- 450 g firm tofu, thinly sliced
- 1 tsp onion powder
- 1 tbsp nutritional yeast
- 2 tbsp soy sauce
- 1 1/2 tbsp maple syrup
- 1 tbsp vegetable oil + 2 tbsp for baking sheet
- 1 1/2 tsp liquid smoke
Preparation
Mix soy sauce, maple syrup, liquid smoke, onion powder, and nutritional yeast to create a marinade
Coat the thinly sliced tofu with the marinade and let it marinate for 15-30 minutes
Preheat oven to 200°C
Grease a baking sheet with 2 tbsp vegetable oil
Arrange the marinated tofu slices on the baking sheet and bake for 20-25 minutes, flipping halfway, until crispy
