Smoked Tofu Bacon Burger

Preheat the oven to medium heat

Mix together the marinade ingredients until well blended, taste to ensure you are happy with the flavour, and add more of one or two ingredients if needed, then set this aside

Slice the tofu lengthwise and slice in half to create long, slim slices

Place the tofu slices a little apart on the baking tray

Brush or spoon a little of the mixture to coat each slice and place into the oven on the middle shelf

Bake for 20-25 minutes or until crispy

Assemble into burgers with low FODMAP gluten-free buns, lettuce, tomato, and vegan mayo