Vegan Spaghetti and Meatless Meatballs
Ingredients
- Birds Eye meat-free meatballs
- wholegrain spaghetti
- mature Sheese
Tomato sauce components
- red onion
- garlic
- peas
- chopped tomatoes
- black pepper
- basil
Preparation
Sauté red onion and garlic in a pan until fragrant.
Add chopped tomatoes, peas, black pepper, basil, and meat-free meatballs to the pan.
Simmer the mixture until the sauce thickens and meatballs are heated through.
Cook wholegrain spaghetti according to package directions.
Serve the spaghetti topped with the meatball sauce and sprinkle with mature Sheese.
Notes
This dish is tasty and wholesome, with wholegrain pasta providing more fiber and reducing guilt compared to white pasta.
