Raw Salted Caramel Slice

Ingredients

  • 1/2 cup raw cashews
  • 3/4 cup almonds
  • 4 medjool dates
  • 1 tbsp water and 2 tbsp vanilla powder
  • 1/2 cup unhulled tahini
  • 1/2 cup maple syrup
  • pinch of rock salt
  • 3/4 cup coconut oil
  • 1/3 cup cacao
  • 2 tbsp maple syrup and 2 tsp carob powder

Preparation

  1. To make the base layer blend 1/2 cup raw cashews, 3/4 cup almonds, 4 medjool dates, 1 tbsp water and 2 tbsp vanilla powder

  2. For the gooey caramel layer blend 1/2 cup unhulled tahini, 1/2 cup maple syrup, pinch of rock salt and blend

  3. For the chocolate layer add 3/4 cup coconut oil, 1/3 cup cacao, 2 tbsp maple syrup and 2 tsp carob powder (optional)

  4. Put each layer on top of each other and freeze! Sit back and enjoy

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