Sushi Style Avocado Boats with Vegetables and Sesame

Ingredients

  • avocado halves
  • sesame seeds
  • diced yellow pepper
  • cucumber
  • purple daikon
  • edamame
  • sesame oil
  • tamari
  • sliced radish
  • microgreens
  • crumbled nori

Preparation

  1. Dip avocado halves in sesame seeds.

  2. Fill with a mixture of diced yellow pepper, cucumber, purple daikon, and edamame mixed with sesame oil and tamari.

  3. Add sliced radish and microgreens.

  4. Sprinkle with crumbled nori and more sesame seeds.

  5. Serve with a splash of tamari.

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