Fluffy Sweet Potato Paleo Pancakes
Ingredients
- 1/3 cup mashed baked sweet potato
- 1/2 mashed ripe banana
- 1/2 cup cassava flour
- 2 tbsp olive oil
- 2 eggs (vegan sub for flax eggs)
- 1 tsp baking soda
- 2 tsp pumpkin pie spice
Preparation
Mash the sweet potato and banana if not already mashed
In a bowl, combine all ingredients to form a smooth batter
Heat a skillet or griddle over medium heat and lightly grease with oil
Scoop batter onto the hot surface and cook until bubbles appear on top, then flip and cook until golden brown
Remove from heat and serve as desired, such as for toasts or tacos
