Banana Bread Skillet
Ingredients
- 1/4 cup soft coconut oil (not fully melted)
- 1 cup pure cane sugar
- 1 large egg
- 3 medium ripe bananas
- 1 tsp vanilla extract
- 2 cups all-purpose flour
- 1 tsp baking soda
- pinch of salt
- 1/2 cup dark chocolate chips to be mixed in
- 1/4 cup dark mini chocolate chips for the top
Preparation
Preheat oven 350F and grease cast iron with butter
Mix the coconut oil and sugar until crumbly
Add in the egg, bananas, and vanilla
In a separate bowl, whisk flour, baking soda, and salt - then bring together and fold in chocolate chips
Transfer to cast-iron and sprinkle with the mini chocolate chips
Bake for about 25-27 minutes
