No Bake Ferrero Rocher Squares
Ingredients
Brownie
- 1/2 cup oat flour
- 1/4 cup ground hazelnuts
- 7 tablespoons cocoa powder
- 1/2 cup hazelnut butter
- 1/3 cup maple syrup
Caramel
- 1/3 cup hazelnut butter
- 6 tablespoons maple syrup
Ganache
- 1/2 cup dark chocolate
- 4 tablespoons canned coconut milk
Preparation
Mix the brownie ingredients together and press into a pan.
Mix the caramel ingredients and spread over the brownie layer.
Freeze for 1 hour before adding ganache.
Mix the ganache ingredients and spread over the caramel layer.
Freeze until set.
