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Crispy Baked Red Potato Slices with Spicy Ketchup

Crispy Baked Red Potato Slices with Spicy Ketchup

BakingBudget CookingVeganVegetarianAppetizers & Snacks5 Ingredients or LessEasy MealsGluten FreeHealthy snacksLow FatWeight-LossDinnersLunchHeart-HealthyDairy-freeGluten-freeOvenKosherHalal

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Crispy Baked Red Potato Slices with Spicy Ketchup

Vegan Food Recipes

Vegan Food Recipes

Ingredients

Red potatoes
Salt
Pepper
Spicy ketchup

Preparation

Wash and slice red potatoes with a crinkle cutter
Season with salt and pepper
Bake at 400°F for about 30 minutes, turning once
Broil for a minute if extra crisp is needed
Dip in spicy ketchup

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