Harissa Cauliflower and Hummus Toast

1. Toast the bread until golden brown.

2. Spread hummus evenly over the toasted bread.

3. Reheat the harissa roasted cauliflower in a frying pan until warmed through.

4. Top the hummus with the reheated cauliflower.

5. Sprinkle preserved lemon and dill over the assembly.

6. Serve immediately.

Tips

1. This combination may seem unusual but it works well.

2. Make your own preserved lemons for the best flavor.