Kiwi and Pomegranate Christmas Oatmeal
Ingredients
- 50 g whole grain rolled oats
- 250 ml water or milk of choice
- pinch of salt
- 1 tablespoon cinnamon
Toppings
- kiwi slices
- pomegranate
- persimmon
Preparation
Cook the oats with water or milk and a pinch of salt in a pan until all liquid is absorbed.
Mix the cooked oats with 1 tablespoon of cinnamon.
Transfer the mixture to a bowl.
Top with kiwi slices, pomegranate, and persimmon to form a Christmas tree shape.
