Single Serve Oat Cinnamon Roll
Ingredients
- 60g oat flour (oats blended into flour)
- 1 tbsp flax or chia
- 1/2 mashed banana
- 1/2 tsp baking powder
- 1/2 tsp cinnamon
- A few tbsp plant milk
Preparation
Mix all the ingredients for the dough. Form it into a flat, rectangle shape
For the filling: 1 tbsp nut butter, 2 tbsp vanilla soy yogurt, 1 tsp maple syrup
In a bow mix the filling ingredients, spread it on the dough, fold in half and roll it. Bake at 180C for 15-20 minutes. Serve warm or cold and enjoy
