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Vegan Green Goddess Superfood Sandwich

Name: Vegan Green Goddess Superfood Sandwich
Ingredients: 1 ripe avocado, peeled; 1/2 bunch parsley; 2 TBSP raw cashews; 2 TBSP hemp seeds; 1 lemon, zested and juiced; 2 tsp apple cider vinegar; 1/2 tsp salt and pepper; 1/2 tsp garlic powder; water to thin; 8 slices bread of choice; 4 TBSP vegan cashew-based chive cream cheese; 8 leaves romaine; 1 cup spinach; 1 English cucumber, ribboned with a potato peeler; 1 zucchini, sliced; 1 large heirloom tomato, sliced

Make-aheadVeganVegetarianSandwichesEasy MealsHealthyLunchGluten-freeSuperfood

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Jackie Akerberg

560 recipes

Ingredients

Green goddess spread

1 ripe avocado, peeled
1/2 bunch parsley
2 TBSP raw cashews
2 TBSP hemp seeds
1 lemon, zested and juiced
2 tsp apple cider vinegar
1/2 tsp salt and pepper
1/2 tsp garlic powder
water to thin

Sandwich components

8 slices bread of choice
4 TBSP vegan cashew-based chive cream cheese
8 leaves romaine
1 cup spinach
1 English cucumber, ribboned with a potato peeler
1 zucchini, sliced
1 large heirloom tomato, sliced

Preparation

Add all ingredients for spread to a blender and purée. Add 1 TBSP water at a time to reach desired texture. Should be similar thickness to hummus.
Toast bread if desired, spread goddess spread on one piece and cream cheese on the other.
Layer with remaining ingredients. Feel free to assemble in the morning and wrap up for a later lunch.

Notes

This bread is recommended: brand is @carbonautbaking, gluten-free and vegan, with only 40 calories and 1g net carbs per slice, found in the frozen section at Whole Foods.

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