Plant-Based Breakfast Rolls with Fillings
Ingredients
- 2 brioche rolls
- Plant-based sausages
- Hamless slices
- Hash browns
- No added sugar tomato ketchup
Preparation
Heat the brioche rolls in the oven for 3 to 4 minutes to crisp the outside and release flavor
Split the rolls down the middle
Fill with plant-based sausages, hamless slices, hash browns, and ketchup
Notes
Each roll is approximately 117 calories
For a meat-based alternative, refer to external sources as mentioned