Vegan Quiche
Ingredients
- 2 1/2 cups of flour
- 3 tbsp of flaxseed
- 2.5 pinches of salt
- 1 tbsp olive oil
Preparation
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Wether it’s breakfast, brunch or dinner, vegan quiche is always an option
With the perfect combination of chickpea flour and silken tofu, you can obtain a very egg like-consistency
What’s your favourite dish that you haven’t beenable to veganize? Here’s how to make the dough: 2 1/2 cups of flour, 3 tbsp of flaxseed, 2
Pinches of salt, 1 tbsp olive oil, Add the flaxseed to a bowl and water, whisk it and let it sit
Add the flour and oil, slowly add ice water until a dough forms, let it sit in the fridge for 30min