Garlic Cheese Stuffed Baguette

Ingredients

  • Part baked baguette roll
  • Spreadable butter
  • Garlic paste
  • Grated mozzarella cheese
  • Vegetarian ham style slices
  • Oil
  • Onion salt
  • Chives seasoning
  • Russet potatoes
  • Salad greens

Preparation

  1. Cut around the top edge of the roll and scoop out chunks of bread, setting them aside

  2. Melt the spreadable butter and mix with garlic

  3. Spread the mixture inside the roll

  4. Add grated mozzarella and vegetarian ham slices until filled

  5. Spray the bread chunks with oil and sprinkle with onion salt and chives

  6. Bake everything at 220°C for 10 minutes

Chips and salad

  1. Cook russet potatoes in an air fryer until crispy

  2. Assemble a simple salad with greens

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