Hazelnut Hot Cocoa
Ingredients
- Chef: Power Plant Café
- Prep: 5
- Cook: 5
- Serves: 4
- Ingredients
- 4 cups water
- 1 cup hazelnuts, soaked overnight, drained
- 3 tablespoons Dutch cocoa
- 6 Medjool dates, pitted*
Preparation
Place all ingredients in high powered blender and blend well (about 2 minutes)
Strain through nut milk bag
Heat in microwave or on stove top
Serve