Sweet and Savory Ricotta Toast
Ingredients
- Sprouted 7 grain bread
- Ricotta cheese
Sweet toppings
- Cinnamon
- Banana
- Honey
Savory toppings
- Lemon zest
- Avocado
- Salt
Preparation
Toast the bread slices until golden and crusty.
Place a few spoonfuls of ricotta cheese in a bowl and beat with an electric mixer until smooth to make whipped ricotta.
For the sweet version: spread the whipped ricotta on the toast, add a few dashes of cinnamon, slices of banana, and a drizzle of honey.
For the savory version: spread the whipped ricotta on the toast, top with lemon zest, mashed avocado, and a sprinkle of salt.
Notes
Use Sprouted 7 Grain Bread by Angelic Bakehouse for added nutrition, which includes wheat berries, quinoa, millet, oat groats, barley, rye berries, and amaranth.
This recipe is easy, kid-friendly, and suitable for snacks or breakfast.
