Vegan Creamy Cucumber Salad
Ingredients
- 2 English cucumbers
- 1/2 red onion
- 1 handful fresh dill
- 1 handful fresh mint
- 2 green onions
- 2 tbsp vegan yogurt, unsweetened and thick
- 1/2 cup vegan feta
- 1 lemon
- 1/2 tsp Korean chili flakes or regular chili flakes
- 1/2 cup pistachios
- 1/2 tsp salt
- black pepper
Preparation
In a bowl or jar, combine the cucumber, red onion, fresh dill and mint.
Add the yogurt, vegan feta, lemon juice, chili flakes, pistachios, salt and pepper. Add the lid to the jar and shake until everything is combined. Alternatively, stir in the bowl until completely combined.
Tips
Enjoy immediately, or store in the fridge with the lemon juice, feta and yogurt separate until you’re ready to combine.
