Lemon and Garlic Roasted Chickpeas
Ingredients
- 1 can rinsed chickpeas
- a little oil
- garlic powder
- lemon juice
- salt
- a bit of lemon zest
Preparation
Preheat oven to 400°F
Toss the rinsed chickpeas with a little oil, garlic powder, lemon juice, salt, and a bit of lemon zest.
Roast the chickpeas in the oven for 30 minutes, tossing once halfway through the cooking time.
