Low-Fat Flourless Protein Brownies
Ingredients
- 2 ripe bananas
- 80 g applesauce
- 60 g cacao
- 1 scoop (40 g) vegan protein powder
- 2 tbsp (30 g) dairy-free chocolate chips
Preparation
Mash the bananas in a bowl
Mix in the applesauce, cacao, and protein powder until well combined
Stir in the chocolate chips
Transfer the mixture to a baking dish and bake at 200°C for 20 minutes
Tips
These brownies are easy to make, fudgy, and rich, offering a low-calorie, low-fat option high in plant protein