Easy Fake Tiramisu Dessert
Ingredients
- 1 egg
- 1/2 cup flour
- 1/2 cup starch (wheat or corn)
- 1 cup sugar
- 1 liter milk
- 1 packet vanilla
- 200-250g labneh cheese
- 1 package ladyfinger biscuits
Sauce
- 2 cups milk
- 2 tablespoons sugar
- 2 tablespoons instant coffee
Topping
- Cocoa powder
Preparation
In a pot, combine egg, starch, flour, sugar, and milk; cook on low heat, stirring until it bubbles, then add vanilla and let it cool.
Prepare the sauce by mixing 2 cups milk, 2 tablespoons sugar, and 2 tablespoons instant coffee.
Cut ladyfinger biscuits to fit the mold if necessary.
Dip ladyfinger biscuits in the sauce and arrange them in the mold.
Once the pudding has cooled, add labneh cheese and blend until smooth.
Pour half of the pudding mixture into the mold over the biscuits.
Dip more ladyfinger biscuits in the sauce and place them on top of the pudding layer.
Add the remaining pudding mixture and cover completely with another layer of dipped ladyfinger biscuits.
Chill in the refrigerator for at least 3-4 hours or overnight.
Remove from mold, sprinkle with cocoa powder, and serve.
Tips
This dessert can be prepared the night before for best results.
