Orange Cardamom Oats
Ingredients
- 1 cup rolled oats
- 1 cup almond milk
- 1 tsp cinnamon
- 1/4 tsp cardamom
- dash of ground nutmeg
- 1 tsp maple syrup (or to taste)
- 1/2 tsp vanilla extract
- 1 tsp orange zest
Preparation
Combine all ingredients in a medium saucepan
Bring to a lower simmer and cook for 3-4 min
Until desired consistency
Topped with caramelized banana (cooked sliced banana in a bit of coconut oil and sprinkled over coconut sugar on each sides
Cooked until golden brown) and toasted sweet pumpkin seeds (toasted 2 tbsp pumpkin seeds in 1 tsp maple syrup in a small skillet until golden brown)
