Fluffy Banana Pancakes with Granola Topping
Ingredients
- 3 eggs
- 1 mashed banana
- 1.5 cups almond flour
- 1.5 teaspoons baking powder
- 1 teaspoon vanilla
- 1 teaspoon cinnamon
Toppings
- organic peanut butter
- grain-free granola
Preparation
In a bowl, whisk 3 eggs.
Add 1 mashed banana to the mixture.
Add 1.5 cups almond flour.
Add 1.5 teaspoons baking powder.
Add 1 teaspoon vanilla.
Add 1 teaspoon cinnamon and mix well.
Top the pancakes with organic peanut butter and grain-free granola.
