Healthy Banana Chocolate Chip Ice Cream
Ingredients
- 320 grams frozen banana (3-4 bananas)
- 4 tablespoons almond butter
- 4 tablespoons milk (almond milk preferred)
- 60 grams chocolate chips (dark preferred)
- 1 teaspoon vanilla extract
Preparation
Blend the banana, almond butter, milk, and vanilla until smooth.
Fold in the chocolate chips.
Eat immediately or freeze for 30-60 minutes for a firmer texture and enjoy.
