Homemade Almond Hazel Butter
Ingredients
- 1 cup raw almonds
- 1 cup raw hazelnuts
- 1 tsp honey/maple
- 1/2 tsp cinnamon
Preparation
Roast nuts for 15 minutes on 180C & let cool
Then mix in a food processor for 7-10 minutes until the nuts are fully crushed so you’ll end up with a smooth nut butter
Add in the rest & pulse a few times, then store in a glass jar
