Chocolate Avocado Cashew Smoothie Bowl

Ingredients

  • 1 large banana
  • 1 medjool date
  • 2 heaped tablespoons coconut yoghurt
  • 1 teaspoon cashew butter
  • 1/2 teaspoon vanilla extract
  • 1 small banana
  • 2 heaped tablespoons coconut yoghurt
  • 6 chopped Brazil nuts
  • 2 heaped tablespoons cacao powder
  • 1/2 avocado
  • blended dates
  • cashew and vanilla butter
  • chocolate sauce
  • granola
  • cacao nibs
  • vanoffee mulberries
  • large dark chocolate button
  • dusting of cacao powder

Preparation

  1. In a blender cup, put 1 large banana, 1 medjool date, 2 heaped tablespoons of coconut yoghurt, 1 teaspoon of cashew butter, and 1/2 teaspoon of vanilla extract, then blend until smooth and spoon into a bowl.

  2. In the same blender cup, add 1 small banana, 2 heaped tablespoons of coconut yoghurt, 6 chopped Brazil nuts, 2 heaped tablespoons of cacao powder, and 1/2 avocado, then blend until smooth, spoon into the bowl next to the other smoothie, and swirl together using a spoon.

  3. Then top with items such as blended dates, cashew and vanilla butter, chocolate sauce, granola, cacao nibs, vanoffee mulberries, large dark chocolate button, and a dusting of cacao powder.

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