Coconut Chip and Almond Porridge
Ingredients
- oats
- almond milk (to cover)
- small handful of toasted coconut chips
- 1 tsp almond butter
- 1/2 tsp vanilla extract
Toppings
- hot maple bananas
- Chocolate chips
- almond butter
- cranberry chia jam
- dusting of cacao powder
- few more coconut chips
Preparation
Add a small handful of toasted coconut chips, 1 teaspoon almond butter, and 1/2 teaspoon vanilla extract to a pan with oats.
Cover with almond milk.
Soak for some time or cook over medium heat until the porridge is creamy and oats are soft.
Assembly
Top the porridge with hot maple bananas, chocolate chips, almond butter, cranberry chia jam, a dusting of cacao powder, and additional coconut chips.
