Creamy Salted Caramel Smoothie Bowl
Ingredients
- 1 cup frozen jicama chunks
- 1 frozen banana
- 2 frozen medjool dates
- 1/2 cup nut or oat milk or water
- 1 scoop 310 Organic Salted Caramel Shake
- 1 tablespoon almond butter
- 1/2 teaspoon cinnamon
- Pinch of pink Himalayan sea salt
Preparation
Add all ingredients to a blender.
Blend until creamy.
If needed, add more milk to adjust thickness and blend again.