Easy Vegan Raspberry Chia Jam
Ingredients
- 100g frozen raspberries
- 5g chia seeds
Preparation
In a pot, place the frozen berries along with 2 tablespoons of water, mix in the chia seeds and continuously stir until the raspberries are softened.
Place a lid on the pot and allow the chia seeds to soak up the liquid to form a jam.
Take off the hob and leave to cool.