Layered Aqua Chia Breakfast Jar
Ingredients
- 2 cups non-dairy milk
- 3/4 cup chia seeds
- 1/4 cup agave nectar or maple syrup
- 2-4 tablespoons vegan blue food coloring
- 2-3 tablespoons matcha
Preparation
Whisk the non-dairy milk, chia seeds, and sweetener together and place in the refrigerator overnight.
Divide the pudding into three parts; add 3 tablespoons of the food coloring to one part for blue pudding and add some blue food coloring and matcha to another part for aqua-green pudding.
Layer the different colored puddings in jars to create the breakfast jar