Stir-Fried Tofu with Green Chili and Mushrooms
Ingredients
- 2 blocks white tofu
- 2 sheets wood ear mushrooms
- 5 green chilies
Seasonings
- 3 shallots
- 3 garlic cloves
- 1 tablespoon oyster sauce
- 1 tablespoon black pepper sauce
- Salt to taste
- Sugar to taste
- Seasoning to taste
- Anchovies to taste
- Oil for stir-frying
Preparation
Heat oil and stir-fry seasonings and anchovies until fragrant.
Add green chilies and stir-fry until wilted.
Add tofu and wood ear mushrooms.
Cook until seasonings are absorbed.
Adjust taste and serve.
