Crispy Bacon Egg Avocado Toast
Ingredients
- 2 slices bacon
- 1 egg
- 1/2 avocado
- 1 slice sourdough bread
- butter
Preparation
Boil the egg for 7 minutes.
Fry the bacon until crispy.
Toast the sourdough bread.
Slice the avocado.
Spread butter on the toasted bread.
Assemble the meal by arranging the bacon, egg, and avocado on or beside the buttered toast.
