Easy Tofu Vegetable Stir Fry

1. Drain and press the tofu, then cut into cubes

2. Add tofu cubes to a container and add the remaining ingredients

3. Seal the container and shake gently to completely coat the tofu

4. Once coated, transfer to a lined baking sheet and bake at 400°F for 20-25 minutes

5. In a pan, add sliced mushrooms and onion. Sauté until onions are translucent

6. Add broccoli, a splash of tamari, and 2 tbsp water

7. Cover and cook until broccoli turns bright green, about 4-5 minutes

8. Add bell pepper, another splash of tamari, and about 1 tbsp sweet chili sauce

9. Sauté until vegetables are coated and most liquid cooks off, about 3 minutes

10. Add baked tofu and coat everything together before removing from heat

Notes

1. Serve with brown jasmine rice