Triple Peanut Butter Oats
Ingredients
- 50g jumbo oats
- 220ml unsweetened almond milk
- 20g natural almond milk yoghurt
- 35g vanilla vegan protein
Toppings
- Peanut butter and chia granola
- Smooth peanut butter
- Peanut butter cookie
- Cacao nibs
- Banana slices
Preparation
Heat the oats with almond milk until cooked and creamy.
Stir in the protein and almond milk yoghurt.
Top with the toppings above.
