Vegan Buddha Bowl with Tahini Dressing
Ingredients
- sweet potato
- broccoli
- peas
- rice
- avocado
- greens
- soy sauce
Dressing
- vegan yogurt
- tahini
- lemon juice
- sweetener (a little)
- salt (a pinch)
- pepper (some)
- nutritional yeast
Preparation
Steam the broccoli with soy sauce.
Cook the rice according to package instructions.
Prepare the sweet potato by roasting or boiling it.
Mix together the dressing ingredients.
Assemble all ingredients in a bowl.
Drizzle with the dressing and serve.
