Whoppa Mutton Burgers with Sauce
Ingredients
- 2kg mutton mince
- 2 diced onions
- 1/2 bunch of coriander chopped
- 1 egg
- 1 cup of breadcrumbs
- 2 tbsp mustard
- 1 tbsp minced garlic
- 1 tbsp minced ginger
- 1 tsp ground black pepper
- 1 tbsp paprika
- 1 tbsp cumin
- 1 tbsp dried fenugreek
- 1.5 tbsp chilli flakes
- 1.5 tbsp salt
Burger sauce
- 1 cup mayonnaise
- 1/4 cup ketchup
- finely diced gherkins
- 1 tsp chilli pickle/sauce
Toppings
- cheese slices
- brioche buns
- baby gem lettuce leaves
- sliced red onion
- sliced tomatoes
Preparation
Mix all burger patty ingredients together in a large bowl until well combined.
Shape the mixture into patties of your desired size and thickness.
Cook the patties on a preheated grill or in a skillet over medium heat until browned and cooked through.
In a small bowl, combine all burger sauce ingredients and stir until smooth.
Assemble the burgers by placing a cooked patty on a brioche bun and adding cheese, lettuce, onion, tomato, and sauce.
Tips
These burgers taste amazing and the sauce is delectable, making them perfect for sunny days and barbecues.
