5 Ingredient Vegan Banana Snack Cake

Ingredients

  • 3 ripe bananas
  • 1/3 cup pb (sub another type of nut butter for paleo)
  • 2/3 cup coconut flour
  • 1/3 cup maple syrup
  • 1 tsp baking powder

Preparation

  1. Bake at 350F for 32-34 minutes

  2. These are pretty soft so you can put them in the fridge to firm up for 30 minutes if you want

  3. Or let them cool on the counter, slice, add some more Pb, and enjoy! Store in the fridge 4-5 days

  4. I cut mine into 16 bites to make them more snackable

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