Simple Avocado and Kale Pesto Pasta
Ingredients
- 1/2 avocado
- juice of 1/2 lemon
- about 1 cup lightly steamed kale
- 1 clove garlic
- 2 tbsp nutritional yeast
- a glug of olive oil
- salt and pepper to taste
- pasta (amount not specified)
- sundried tomatoes (optional)
Preparation
Add all ingredients to a food processor.
Blitz until you have a smooth and creamy consistency.
Mix with your pasta.
Serve with some sundried tomatoes if desired.
