Cacao Almond Butter Purple Sweet Potato Pudding
Ingredients
- 1 baked chilled purple sweet potato
- 1/3 cup almond butter
- 3 heaping tablespoons cacao powder
- 1 teaspoon black cocoa powder
- 1 ripe banana
Preparation
In a food processor, combine all the ingredients.
Process until smooth.
Pour the mixture into a bowl.
Top with organic candy canes and additional cacao powder.
Store in the refrigerator.
Notes
This pudding is a delicious, easy, and healthy treat perfect for holiday festivities.
