Loaded Chocolate and Nut Protein Oats
Ingredients
- 60g Porridge Oats
- 30g Choc & Nut Vegan Protein Powder
- 5g Maca Powder
- 200ml Unsweetened Almond Milk
- 40g Almond Milk Yogurt
- 15g Smooth Peanut Butter
- 15g Liquid Choc Shot
- 20g Dark Chocolate
- 80g Banana
- 5-6 Blackberries
Preparation
Mix the protein powder, maca powder, almond yogurt and almond milk together.
Pour the mixture over the oats and mix well.
Store in the fridge for 6-8 hours or preferably overnight in an airtight container.
In the morning, top with the remaining ingredients.
