Spooky Halloween Cheesecake with Edible Eyeballs
Ingredients
- 40g Grape Nuts
- 1 tablespoon erythritol gold or soft brown sugar
- Moroccan almond extract
- 1 tablespoon hot water
- ASDA cherry morello cherry compote
- 3 Laughing Cow extra light cheese triangles
- Lindahl's kvarg white chocolate
- Stevia drops
Eyeball components
- Hotel Chocolat white chocolate ball
- Cacao Barry dark chocolate callet
- Dr. Oetker veggie gel
- Food color gels
Preparation
Blitz the Grape Nuts into a fine crumb
Mix the crumb with sugar, almond extract, and hot water, then press into a lined chefs ring
Mix the cheese triangles, kvarg, almond extract, stevia drops, and add to the ring
Dip the white chocolate ball several times in veggie gel
Tattoo the details with food color gels
Add more compote for gore effect
Tips
This recipe is great for slimming diets and is still delicious
Perfect for Halloween fun, and the blood vessels might burst if left in the fridge overnight
Check out more gruesome creations at #3squarehalloween for inspiration
