Banana Bread Pancakes with Chocolate and Peanut Butter
Ingredients
- 1 ripe banana (mashed)
- 1 egg or 1 flax egg
- 2 tablespoons flour
- pinch of baking powder
Toppings
- banana slices
- dark chocolate blocks
- peanut butter
- blueberries
- coconut
Preparation
First you'll have to prepare the pancake batter.
Mash the banana with a fork, beat the egg and mix all of the ingredients except for the garnishes.
Heat a non-stick pan and using a spoon pour the batter to form little pancakes (you can add tiny amount of coconut oil if you want to fry them).
Bake each side for 1 minute until they turn golden-brown.
After making the stack of pancakes, add the banana slices, the blueberries, the chocolate, the coconut shreddings and the peanut butter drizzle.
