Vegan Nourish Bowl with Baked Bbq Tofu
Ingredients
- tofu
- store-bought BBQ sauce
- bulgur wheat
- avocado
- broccoli
- tomatoes
- grated carrot
- vegan mayonnaise
- cucumber
- green lettuce
Preparation
Cook bulgur wheat according to package instructions and let cool
Preheat oven to 400°F (200°C)
Cut tofu into cubes, toss with BBQ sauce, and bake for 20-25 minutes until crispy
Chop broccoli into florets, dice tomatoes, and slice cucumber
Dice avocado and mix grated carrot with vegan mayonnaise
Assemble bowls by placing lettuce at the bottom, then bulgur, baked tofu, and arrange vegetables on top
